Danilo and his family cultivate Chiroso and raise cattle on their farm, Las Mañanitas. They have a strong bond with their producing community in Urrao, and have recently joined Unblended’s Young Producers Program - demonstrating their commitment to the education/improvement of Urrao’s future generations of coffee farmers. This coffee was pulped and fermented in water, before being fully washed and dried to optimal moisture.
| Producer |
Danilo Florez |
| Origin |
Urrao, Antioquia, Colombia |
| Varietal |
Chiroso |
| Process |
Washed |
| Altitude |
2000 masl |
| Roast |
Light |
| Notes |
Peach, Baking Spice, Brown Sugar |
*Whole-bean coffee
